Brian O'Neill McNamara
Executive Chef, Del Frisco's Grille

Executive Chef Brian McNamara. Brian has been with Del Frisco’s Grille in The Woodlands since opening in May 2015. He is a Texas native and Woodlands resident.

He grew up learning about cooking from his Father and Grandfather and has been involved in the food industry for over 20 years. In Brian’s words “the thing I love most about cooking is the ability to be creative, teach others, and pass down the knowledge I have learned over the years.”

Brian has displayed his creativity and passion for food while working at various well-known restaurants including an 8 year stretch as the Chef of Jasper’s, located at Market Street in The Woodlands TX. In addition to being a committed Chef, Brian is a devoted husband and father of two boys.

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