May 26 - 31, 2009 in The Woodlands
Jasper’s Gourmet Backyard Cuisine Wine Dinner with Geyser Peak’s Winemaker Mick Schroeder
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Jasper’s Gourmet Backyard Cuisine Wine Dinner with Geyser Peak’s Winemaker Mick Schroeder

Date: Wednesday, May 27, 2009
Time: 6:30 pm - 9:30 pm
Price: $75.00 per person
Location: Jasper's The Woodlands

Jasper's Gourmet Backyard Cuisine welcomes Geyer Peak Winemaker Mick Schroeder

Mick's adventurous spirit led him to compete for, and win, a Penfolds scholarship to visit the Chilean wine country, which he parlayed into a six-month sabbatical and an around-the-world ticket for himself and his wife, Linda. A stop to work harvest in California with Daryl Groom led to an invitation to join Geyser Peak as Winemaker. Enjoy his selections paired with Jasper's delicious offerings.

PASSED

Tempura Smoked Poblano Shrimp, Spicy Passion Fruit Sauce
Tortilla Crusted Jalapeno-Goat Cheese, Black Pepper Honey
Geyser Peak, Sauvignon Blanc, Russian River Ranches, Block Collection 2008

1ST COURSE

Three Cheese Grilled Portobello "Cannelloni", Crispy Prosciutto
Sicilian Olive-Basil Butter
Geyser Peak, Chardonnay, Water Bent, Alexander Valley, Block Collection 2007

2ND COURSE

Cabernet Braised Lamb Shank, Summer Vegetable Pan Roast, Foie Gras Demi
Geyser Peak, Cabernet Sauvignon, Walking Tree, Alexander Valley, Block Collection 2005

3RD COURSE

Hickory Grilled Buffalo Strip, Soft Shell Crawfish Pontchartrain, Abita Beer Battered Asparagus
Geyser Peak, Meritage, Alexander Valley, Reserve 2004

4TH COURSE

Vanilla Bean Custard Poached Pear Tart, Frangelico Crème Anglaise
Geyser Peak, Late Harvest Riesling, Block Collection 2008

$75 plus tax and 20% gratuity per person
Reservations Required
Ashley Parker
281-298-6600

Jasper's Gourmet Backyard Cuisine
9595 Six Pines Dr.
The Woodlands, Texas 77380
For reservations, call 281.298.5650
Contact: Ashley Parker

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