Wine & Food Week 2009 Event Lineup

             

Barrels, Bottling, & Brunch Motor Coach Road Trip to Bernhardt Winery

Date: Sunday, May 31, 2009
Time: 10:00 am - 4:00 pm
Price: SOLD OUT
Location: Start in Shenandoah for trip to Bernhardt Winery

The City of Shenandoah Presents Barrels, Bottling & Brunch Winery Road Trip to Bernhardt Winery. Motor Coach departs from the City of Shenandoah Municipal Building.

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Wines & Wailing Brunch

Date: Sunday, May 31, 2009
Time: 11:00 am - 2:00 pm
Price: $45.00 per person
Location: Marriott Waterway Convention Center

Jazz Brunch featuring sparkling wines & live Jazz & scrumptious buffet.

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2009 Wizards:

Albert Roux
Albert Roux, Executive Chef Albert Roux Consultancy London is Wine and Food Week's Wizard Gourmet.

Lettie Teague
Lettie Teague, a contributing wine editor and wine columnist for Food & Wine, is the official Wine Wizard for Wine and Food Week 2009!

Chef of Chefs Award

2008 Grand Prize Winner:
José Duarte
Taranta, Boston

Wine & Food Week is proud to present the national Waterford Crystal Chef of Chefs Awards at Wine & Food Week premiere event, The Waterford Wine Rendezvous Grand Tasting & Texas Chef Showcase.

The winning Chef receives cash, prizes and the prestigious Waterford Crystal Trophy plus is featured in Texas Monthly. Food Judges include Patricia Sharpe, Food Editor for Texas Monthly; Addie Broyles, Food Writer for The Austin American-Statesman, Teresa Byrne-Dodge Editor & Publisher My Table Magazine, Albert Roux Executive Chef Albert Roux Consultancy, Adolfo Garcia Executive Chef Rio Mar and Kent Rathbun of Abacus Restaurant and Jasper's Gourmet Backyard Cuisine.

Reserve Your Tickets Now!

Don't wait to reserve your tickets to receive a Waterford Crystal tasting glass to keep!

The Waterford Wine Rendezvous Grand Tasting & Chef Showcase has gained a national reputation as being one of the "grandest" wine & food events in the country. A sure sell-out.