Brunch in the Southern Hemisphere

Saturday, June 23, 2007 | 11:30 AM

Take a tour through the rich heritage and flavours of South America. Life is rich in the other hemisphere. Your tour guides are Bill Whiting, Wine Education Manger for Banfi Vintners along side with Chef David Cordua of Américas. Chile has been producing wines for over five centuries. During your brunch cruise, Chef David Cordua will present dishes using ingredients of the Américas to create a New World cuisine pairing the wines of Concha y Toro, one of the oldest and biggest wines of Chile. Concha y Toro, Enriching every moment. Don't miss this moment. Reserve your seat now. $48 per person. Embarking to the Latin Americas from The Woodlands Marriott Waterway.

William Whiting  David Cordua

Americas    Concha Y Toro

Brunch in the Southern Hemisphere

Frontera Sauvignon Blanc

Casillero Del Diablo Riesling

Natura Chardonnay

Casillero Del Diablo Carmenere

Marques de Casa Concha Cabernet Sauvignon

$48 per person

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